Now on Tap: Oak Street Wheat
We love beer. We love Oak street. We love drinking beer on Oak street.
Introducing, Oak Street Wheat- our newest specialty beer, now on tap.
This Wheat Pale Ale, a style brewed up by Larry Chase himself, is a creative twist on the standard Wheat. Brewed with Pilsner Malt and Wheat, this beer has the light body that you would expect from this style, but with a bit of a citrus, hoppy kick. We used a brand new varietal of hops, Belma, grown exclusively on Puterbaugh Farms in the Yakima Valley, which gives it a clean, citrusy punch and fruity aroma.
About the Beer
IBU: 30 (estimate)
OG: 12.9 Plato
It pours a hazy bright golden color with a thick white foamy head. Grassy and fruity in the nose (we smell peaches and stone fruits) with a palate of dry, grainy malts and hints of citrus; it finishes with a clean and lingering hop finish.
Flavor/Aroma: Belma, Liberty
Stop on by and give the Oak Street Wheat a try. Or even better- pack up those growlers (check out our Hydroflasks) and bring them by for a fill. It’s that time of year again to enjoy craft beer in the sunshine and beautiful outdoors.