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Our Team

Nechelle LaLonde

General Manager
2019
nechelle@standingstonebrewing.com

Elisha

Restaurant Manager/Event Coordinator
2018
elisha@standingstonebrewing.com

Don Stoudt

Chief Financial Officer/Manager
2007
don@standingstonebrewing.com

Zachary

Bar Manager
2016

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Recent Posts

New Arrivals at Valley View Farm
Streamlining Operations at Standing Stone Brewing Company
Pints For A Purpose – Standing Stone Gives Back to the Community
Aiming High: Standing Stone Looks to Take Top Honors @ Culinary Festival
An Inside Look At Standing Stone Brewing Company

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Standing Stone Brewing Company

New Arrivals at Valley View Farm
Sunday Sessions with Seth Brown
Sunday Sessions with Steve Schein

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Photos are by George Rubaloff unless otherwise noted.

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LOCATION
Standing Stone Brewing Co.
101 Oak Street
Ashland, OR 97520 View Map

HOURS
Sunday: Noon-8 PM, Closed Monday, Tuesday-Thursday: Noon-8 PM, Friday-Saturday: Noon-9 PM

CONTACT
541.482.2448
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standingstonebrewing

Cooler weather calls for a savory soup! This week’s special is a house-made chicken tortilla soup with all of the traditional ingredients. Topped with queso fresco, fresh avocado and house tortilla strips, it’s sure to please. 🍲
#whattoeatinsouthernoregon #ashlandoregon #supportlocal #chickentortillasoup #comfortfood

FEATURE FRIDAY. Meet Meghan! She recently joined o

FEATURE FRIDAY. Meet Meghan! She recently joined our team after moving here all the way from the East Coast! She is currently attending SOU. You will find her service to be friendly, efficient and supremely professional!
#whosbehindthemask #standingstoneteam #supportlocal #ashlandoregon

New Fall Menu items have dropped; comfort food wit

New Fall Menu items have dropped; comfort food with lots of flavor!
Enjoy a vegetarian Calabaza Taco (squash) topped with our signature harissa aioli. A new shareable item is a rich and creamy Bacon & Blue Penne “Mac” n’ Cheese. And finally, we have a Chicken, Bacon, Ranch Pizza on our house sourdough. Happy Fall! 🍁 🍂
#whattoeatinsouthernoregon #supportlocal #fallmenuitems #ashlandoregon #stillstandingstonestrong

Two new fall cocktails have joined our house cockt

Two new fall cocktails have joined our house cocktail list!
🍒 🍸
Enjoy our “Cherry Bomb” (made with Sauza Blanco tequila, cherry-jalapeno simple syrup, lime & Bordeaux cherry juice) or our “Fall-Tini” (made with Krakken rum, lime & spiced orange-honey simple syrup). Cheers!

Can you spot all the ingredients?! Cold weather =

Can you spot all the ingredients?! Cold weather = soup weather! This is our signature Black Bean Chili. It is prepared as a vegan soup, but you can add house-made Italian sausage + cheese & onion just like this delicious bowl! Served every day, piping hot! Pro-tip: add our house 🌶 chili de arbol to kick it up a notch!

#comfortfood #signatureeats #supportlocal #whattoeatinsouthernoregon #ashlandoregon #veganeats

FEATURE FRIDAY! Meet Bri! Bri has worked for Stand

FEATURE FRIDAY! Meet Bri! Bri has worked for Standing Stone for a year a 1/2 now. You may have seen her serving on the floor or managing. But, either way, she’s always smiling. 🙂
#whosbehindthemask #standingstoneteam #stillstandingstonestrong

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