New on Tap: Wildtrail Ale
• 10/23/2013 • Leave a CommentPosted in Ashland Oregon, Brewery & Beer, Community, Employees & Partners, Events, Food, Restaurant & Menu, Standing Stone Farm, Sustainability
Tags: beer &, Beers Made By Walking, craft beer, edible plants, Hyatt Reservoir, medicinal plants, Oregon beer
Another Great Turnout for Pumpkins and Pints
• 10/23/2013 • Leave a CommentPosted in Ashland Oregon, Brewery & Beer, Community, Employees & Partners, Events, Food, Other Good Stuff, Restaurant & Menu, Standing Stone Farm, Sustainability
Tags: Ashland, beer &, brew pub, composting, craft beer, Farm Project, farming, food, food and beer, Halloween, music, One-Mile Farm, OR, Oregon, restaurants, Standing Stone Brewing Co., sustainability, Turner Moore Band
Latest Specialty Beer: Backyard Brew
• 05/16/2012 • 1 CommentPosted in Brewery & Beer, Events
Tags: American Craft Beer Week, beer &, local food & farms, specialty beer & seasonal beer
