Standing Stone Brewing Company

Menu

Standing Stone Restaurant Menu

WOOD FIRED PIZZA

Margherita Pizza. . . $11
Mozzarella, Basil, Fresh Tomato

Tempranillo Poached Fig & Bacon Pizza. . . $13
Nitrate Free Bacon, Caramelized Onion, Blue Cheese, Thyme

Standing Stone Italian Sausage & Pepperoni Pizza. . . $14
Pepperoncini, Tomato Sauce, Mozzarella

Three Cheese, Mushroom & Herb Pizza . . . $13
Portobellos, Smoked Mozzarella, Pepper Jack, Parmesan, Sage, Rosemary, Thyme, Olive Oil

BBQ Chicken Pizza. . . $13
House Made BBQ, Spinach, Onions, Peppers & Smoked Cheese

SOUPS

Cups and Bowls Available

New England Clam Chowder . . . $4/$6

Vegetarian Black Bean Chili . . . $4/$6
add Cheddar Cheese & Onions $1
add Italian Sausage or Roasted Chicken $2

Beef Chili . . . $6/$7

Soups of The Day . . . $4/$6

Savory Chicken Soup . . . $5/$6
Fresh Rosemary Egg Noodles

SHAREABLES & STARTERS

TACOS (Mix & Match)
Salmon . . . $5
Crispy Baja Pescado . . . $5
Stout-Glazed Ancho Steak . . . $5
Adobo Chicken . . . $5
Carnitas. . . $5

Hummus Plate . . . $9
Za’atar Flatbread, Feta, Kalamatas, Coriander-Pickled Cucumbers

Black Bean Nachos . . . $10
add Chorizo, Stout-Glazed Ancho Steak, Roasted Chicken or Kimchi $4

Pepper Jack Quesadilla . . . $10
add Chorizo, Stout-Glazed Ancho Steak, Roasted Chicken or Kimchi $4

House Fermented Kimchi . . . $4

Deep Fried Brussels Sprouts . . . $7
Basil Aioli

House or Caesar Salad ( Small / Large) . . . $5 / $7
Organic Greens & Romaine Lettuce

Stir Fried Vegetables . . . $4

Thick Cut Garlic Fries . . . $3 / $6
House-made Ketchup

Thick Cut Sweet Potato Curry Fries . . . $4 / $7
Harissa Aioli

Skinny Fries . . . $5
Jalapeno Ketchup


SALADS

Blackened Chicken Tortilla Salad . . . $16
Pepitas, Avocado, Black Olives, Sun Dried Tomatoes, Flour Tortillas, Queso Fresco, Oregano Vinaigrette, Organic Greens

Greek Salad . . . $11
Feta, Kalamatas, Sun-Dried Tomatoes, Cucumber, Red Onion, Tzatziki, Pita, Oregano Vinaigrette, Organic Romaine

Roasted Beet & Chevre Salad . . . $14
Organic Beets, Stout-Glazed Walnuts, Red Onion, Bell Peppers, Balsamic Vinaigrette, Organic Greens

Cobb Salad . . . $16
Avocado, Crispy Nitrate Free Bacon, Grilled Chicken Breast, Blue Cheese Crumbles, Sliced Egg, Red Onion, Crostini, Organic Greens

Spicy Kimchi Caesar Salad . . . $9
Black Sesame, Crunchy Garlic, Parmesan, Gomasio, Organic Romaine

Smoked Salmon Salad . . . $16
Avocado, Tomatoes, Coriander-Pickled Cucumbers, Sunflower, Sesame & Pumpkin Seeds, Champagne Vinegar & Olive Oil, Organic Greens

Add Chicken, Salmon or Pork Kabobs to any Salad– $5 Each


ONE MILE BURGERS

Our burgers are made with our own One Mile Farm grass-fed, grass finished beef and served on a house-made potato foccacia bun. Served with garlic fries.

Standing Stone Cheese Burger . . . $12
Steelcut Stout Cheddar, Tomato, Mayo, Tomato Chutney

Habañero Burger . . . $13
Grilled Habañero Onions, Feta, Mayo

Stout BBQ Burger . . . $13
Mayo, Onion Straws

Black & Blue Burger . . . $15
Chili Rub, Nitrate Free Bacon, Rogue Creamery Blue Cheese, Tomato, Mayo

Basic Burger . . . $9
Pure & Simple; Burger, Tomato, Lettuce, Onion, Bun

Add Avocado, Sautéed Mushrooms, Stout Cheddar or Bacon to any Burger . . . $2 each

SANDWICHES

All sandwiches served on house-made bread with garlic fries.

Chicken Shawarma Pita . . . $13
Cucumbers, Red Onions, Tzatziki

Lamb Burger . . . $14
Feta, Chimichurri, Tomato, Organic Greens, Aioli

Kimchi Burger . . . $11
Spicy Pork, Chili Mayo, Shredded Daikon, Kimchi

Quinoa Nut Burger. . . $10
Sprouts, Tomato, Lettuce, Mayo, Onion, Oregano Vinaigrette

Club Sandwich . . . $14
Roasted Turkey, Tomato, Avocado, Nitrate Free Bacon, Swiss, Mayo on Sourdough

I ♥ Oregon Pastrami Reuben . . . $15
Red Beet & Cabbage Sauerkraut, Swiss, Grilled Rye


LARGE PLATES

Spaghetti Marinara . . . $10

Red Chicken Enchiladas . . . $14
Beans, Brown Rice, Sour Cream, Queso Fresco

Fish & Chips . . . $16
Crisp Alaskan Cod Filets, Garlic Fries, Cole Slaw

Organic Tempeh Skewers . . . $13
Stir Fry Vegetables, Organic Udon Noodles

Rainbow Trout . . . $20
Green Peppercorn Rubbed & Wood-Fired, Mashed Potatoes, Mushroom Gravy, Sautéed Vegetables

Taco Plate . . . $12
Any two Tacos from our Small Plates with Rice & Beans

Charbroiled 5-Spice Pork Teriyaki Ribs . . . $18
Sweet Potato Fries, Harissa Aioli

Vera Cruz Caldo de Pescado . . . $15
Garbanzo Beans, Green Olives, Corn Tortillas

Chilaquiles . . . $11
(“Chee-lah-kee-lay”) A Mexican Scramble of Corn Tortillas, Eggs, Chorizo, Salsa, Beans, Queso Fresco

Primal Cut . . . MP

Sesame Crusted Wild Salmon . . . $25
Oyster-Wasabi-Stout Glazed & Wood-Fired with House-Pickled Ginger,
Spinach Goma-ae, Lundberg Organic Brown Rice

KID’S MENU

SNACK PLATE. . . $3

{perfect for tiny, busy hands}
Black Olives, Cheddar Cheese, Carrot Sticks, Fruit

KID’S PLATES . . . . . . . . . . . . . . . . . . . . . . . . . $7

All Kid’s Plates are served with a side, beverage & a cookie.

  • Fish Sticks
  • Grilled Cheese
  • Organic Hot Dog {Bun available upon request}
  • Cheeseburger
  • Pasta {Tomato Sauce or Butter & Parmesan}
  • Cheese Quesadilla
  • Pizza {Cheese or Pepperoni}
KID’S MENU SIDES
  • French Fries
  • Cucumbers + Carrots {Ranch or Hummus}
  • Fruit
  • Black Beans
  • Edamame
  • Brown Rice
KID’S DRINKS
  • Organic Apple Cider
  • Milk
  • House-made sodas {Cola, Lemon-Lime, Orange, Ginger, Vanilla}
  • Cherry Lemonade
  • Draft Root Beer


DRINKS

House-Made Sodas . . . $3
Cola, Lemon-Lime, Orange, Ginger, Vanilla

Draft Root Beer . . . $3

Lemonade . . . $3
Cherry or Ginger

Fresh Brewed Black Iced Tea . . . $3

Organic Juices . . . $3
Orange, Grapefruit, Pineapple, Tomato

Organic Apple Cider . . . $3
Steamed or Chilled

Black Tea Chai . . . $3
Steamed or Iced

Coffee / Espresso Drinks . . . $2 / $4
Noble Coffee Roasting

Organic Loose Leaf Teas . . . $2
Gunpowder Green, Earl Grey, Peppermint, Chamomile

DESSERTS

Stir Crazy Chocolate Cake + Whiskey Sauce . . . $6

Marionberry Cobbler a la Mode . . . $6

Maple Bacon Bread Pudding . . . $6

Noble Stout Float . . . $6

French Vanilla Ice Cream . . . $3

BEER & MORE

Visit our BEER page to see what’s on tap!

Beer . . . Pint $5   Half Pint $3  Pitcher $15  Sample Tray $5

Northwest Hard Cider Selections . . . $4 / $6

Buckler Non-Alcoholic Brew . . . $4

HOUSE COCKTAILS

Standing Stone Margarita . . . $8
Hornitos Reposado Tequila, Cointreau Orange Liqueur, House-made Sweet & Sour, Rocks, Salt, Lime

Margarita Naranja . . . $8
Hornitos Plata Tequilla, House-made Orange Syrup, Coconut Milk, Lime, Rocks, Toasted Coconut, Orange

NW Mule . . . $6
Crater Lake Gin, House-made Ginger Soda, Lime

Jefferson Cola . . . $7
State of Jefferson Rum, Amaretto Di Saronno, House-made Cola, Cherry

Hopped Press . . . $7
9 Rocks Vodka, Indio Spirits Hopka, House-made Lemon-Lime Soda

Kimchi Bloody . . . $8
Crater Lake Vodka, Chipotle Horseradish Mix, House Fermented Kimchi, Black Sesame Seed, Celery, Olive, Onion, Citrus

Deconstructed Toddy . . . $8
Stein Straight Rye Whiskey, Honey Simple Syrup, Rocks, Lemon

Stout Alexander . . . $8
Clear Creek Distillery Oregon Brandy, Noble Stout Vanilla Reduction, Cream, Nutmeg


WINE

WINE ON TAP . . . . . . . . . . . . . . . . . . . . . . . . liter / half liter / glass

No Bottle · No Cork · No Waste · Straight from Southern Oregon

Viognier . . . 28 / 15 / 7
Wooldridge Creek, Applegate Valley

Pinot Nior . . . 28 / 15 / 7
Brandborg, Umpqua Valley

Tempranillo . . . 28 / 15 / 7
Wooldridge Creek, Applegate Valley

Merlot . . . 28 / 15 / 7
Quady North, Rogue Valley

Cabernet Sauvignon . . . 28 / 15 / 7
Rosella’s, Applegate Valley

WHITE WINE . . . . . . . . . . . . . . . . . . . . . . . . . bottle / glass

Cooper Mountain Pinot Gris . . . $24 / $7
Willamette Valley

RoxyAnn Pinot Gris . . . $28 / $8
Rogue Valley

Del Rio Chardonnay . . . $27 / $8
Rogue Valley

Husch Chardonnay . . . $28 / $8
Anderson Valley, CA

Macrostie Chardonnay . . . $30 / $9
Sonoma, CA

Bonterra Sauvignon Blanc . . . $22 / $6
Mendocino County, CA

Quady North Pistoleta . . . $28 / $8
Viognier, Rousanne, Marsanne

Rogue Valley

Bridgeview Blue Moon Riesling . . . $18 / $6
Illinois Valley

RED WINE . . . . . . . . . . . . . . . . . . . . . . . . . . . bottle / glass

A to Z Pinot Noir . . . $27 / $8
Willamette Valley

Argyle Pinot Noir . . . $38 / $11
Willamette Valley

Elouan Pinot Noir . . . $30 / $9
Willamette, Rogue & Umpqua Valley

Abacela Merlot . . . $30 / $9
Umpqua Valley

Folin Cellars Passive Aggressive Red . . . $27 / $8
Rogue Valley

Silvan Ridge Malbec . . . $33 / $9
Rogue Valley

Cliff Creek Syrah . . . $36 / $10
Rogue Valley

Peirano Estate Vineyards “The Immortal Zin” . . . $24 / $7
Lodi, CA

Kriselle Cellars Cabernet Sauvignon . . . $36 / $10
Rogue Valley

SPARKLING & DESSERT WINE

Sokol Blosser Evolution Sparkling . . . $33
Willamette Valley

Zardetto Prosecco Brut . . . $21 / $7
Italy

Warre’s Otima 10 Year Tawny Port . . . $9
Italy


Please Note:

Ashland’s 5% meals tax will be added to all guest checks.

Eating Ceasar dressing, mayonnaise & aioli (containing raw egg), or undercooked eggs, meat, fish & shellfish may present certain health risks.

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